Megumi Kitchen

Recipes

Simple, traditional recipes made with our organic spices, cold-pressed oils, ghee, honey and grains — from our farm to your kitchen.

Golden Turmeric MilkBeverage

Golden Turmeric Milk

A warm, soothing haldi doodh made with our organic turmeric — a household favourite for immunity and better sleep.

5 minsServes 1
  • Turmeric Powder
  • Milk
  • Black Pepper
  • Honey
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  1. Warm 1 cup milk in a saucepan.
  2. Whisk in 1 tsp Megumi Organic Turmeric Powder and a pinch of black pepper.
  3. Simmer gently for 3 minutes, stirring often.
  4. Cool slightly, stir in 1 tsp raw honey, and serve warm.
Sesame Oil Vegetable Stir-FryMain Course

Sesame Oil Vegetable Stir-Fry

A quick, everyday stir-fry that lets our cold-pressed sesame oil's natural aroma come through.

15 minsServes 2
  • Sesame Oil
  • Mixed Vegetables
  • Black Pepper
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  1. Heat 2 tbsp Megumi Cold-Pressed Sesame Oil in a wok on high heat.
  2. Add mixed vegetables and stir-fry until just tender.
  3. Season with cracked black pepper and salt to taste.
  4. Serve hot as a side or over rice.
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